This is an oil that tastes first and foremost of family. It is grown on our land in Montevago, a small village in the heart of the Belìce Valley, in the south-western part of Sicily, between the provinces of Agrigento and Trapani.
 

Our olive trees were planted about 20 years ago by mum Margherita and dad Giovanni who have, nurtured them ,day after day, as they did with their daughters, Adele and Mariastella.

The olive trees are grown without the addition of chemicals, respecting the earth and nature. We like to harvest the olives early, strictly by hand, to ensure the best quality of our oil.